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A quick, 10 minute soup, full of nutrients and taste.  We love broccoli!

Ingredients:
3 heads broccoli – chopped into 2cm pieces
3 cups water
1/4 tsp salt
10 basil leaves
2 rashes bacon
1/4 cup feta cheese

Method:
Simmer broccoli in water for 4.5 mins along with salt.
Then pour into a blender with basil and blend till smooth.
Meanwhile, chop bacon fine and fry.
Pour soup into bowls and garnish with bacon and feta.

Recipe by Simone Kopkas, A Healthy View.

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