Double Choc Smoothie
Smoothies are great for a quick breakfast or an afternoon tea. This smoothie has lots of protein with Mayver's spread and almond milk and its sweetness is from the ripe banana – not sugar! In all of our recipes, feel free to use the Mayver’s spread of your choice.
Ingredients:
1 cup of almond milk
1 tbsp of Mayver's Peanut and Cacao Spread
1 tbsp of cacao powder
1tsp of vanilla paste
1 frozen extra ripe banana
1 avocado
1 tsp of maple syrup
Pinch of cinnamon
4 ice cubes
Method:
1. Place all ingredients into a blender and blend until smooth. 2. Top with cocoa nibs, coconut shreds or chai powder.
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By Michele Chevalley Hedge, Accredited Nutritionist
Michele Chevalley Hedge is an accredited nutritionist, bestselling author, and keynote speaker. She is the founder of A Healthy View, working with individuals and organisations across Australia to build sustainable health through evidence-based nutrition and positive psychology.
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