Finger Lime & Kakadu Plum Smoothie Bowl

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We’ve added some zest to the traditional green smoothie bowl by using Finger Lime and Kakadu Plum. Finger Lime is super high in folate and Kakadu Plum is the highest known source of Vitamin C in the world. You can top with any fruits of your liking, nuts, seeds or granola. Serves 1

INGREDIENTS

  • 1 frozen banana
  • 2 cups spinach
  • 1/4 cup frozen raspberries
  • ½ cup coconut water
  • 1 tbsp Freeze Dried Kakadu Plum Powder
  • 1 tsp Freeze Dried Finger Lime Powder

GARNISH

  • 3 tbsp pomegranate2 strawberries, sliced
  • 2 tbsp pepitas or pistachios
  • 2 tbsp chia seeds
  • 1/4 cup whole or sliced almonds

METHOD

  1. In a blender combine all ingredients (except ingredients for garnish). Blend for 1-2 minutes or until preferred consistency is reached.
  2. Transfer blended mixture into a serving bowl and garnish.
  3. Enjoy chilled.

  This recipe is taken from our friends at Australia Super Food

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Michele Chevalley Hedge is a qualified Nutritional Medicine Practitioner, speaker, and best-selling author has delivered 600+ keynotes for leading global brands, including Microsoft, Accenture, American Express, Apple, ANZ, CBRE, the Australian Government, and more.

Michele’s nutrition retreats, wellness courses, books, articles, and corporate health programs are backed by peer-reviewed research on workplace well-being, nutrition, stress, and mental health. A regular guest on Channel 7, Sunrise, and The Today Show and contributor to The Sydney Morning Herald, Body & Soul, and The Daily Mail, Michele is also an Ambassador for Cure Cancer and the Heart Research Institute.

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